Spring Beers
George & Dragon
4.1%
Amber colour, nicely balanced, big malt and fruit flavours with huge citrus & nettle hops. This is rounded off with a massive, chewy aroma that goes on and on.
Hop Burst
5%
This is a BIG IPA, brewed with lager and cara malt. It is a very light yellow coloured beer with nice round, aromatic flavours, finished with a big burst of hops.
Topper Mild
4%
A dark, mild, smooth, treacle toffee flavoured beer with hints of fruit. It has an aroma of burnt toast and fruit.
Buckland Shag
4.7%
Named after the side from Buckland in Surrey and the monster that haunts the Shag Brook in the village. This beer is an oatmeal pale spiced beer. The flavour is rounded by the addition of the toasted jumbo oats and given a spicy twist with the addition of some coriander.
White Dragon
5.6%
A crystal clear German style wheat beer. It is a dark gold colour with a fruity body and strengthening citrus presence. It has a long aftertaste.
Rampant Rooster
5%
An IPA with huge hops and a monster aroma! Full of citrus, pepper and fruit.
Equinox
4.3%
Lots of small breweries can’t use wheat fro brewing – but we love the stuff! Thisis a golden wheat beer with a big citrus aroma and flavour. A beer of the Gods, hopped with Zeuss and Apollo.
Magog Sundance
4.1%
Named after the local ladies side, this is a golden Pilsner style beer, which is malty with a big sweet aroma.
Summer Beers
Hurricane
4.1%
A golden, fruity, summer IPA. Dry hopped with Styrian Goldings to give a fruity and nutty aromatic twist to the flavour. This beer is part of our D-Day range.
Finest Hour
4.5%
An amber coloured aromatic beer. This beer is part of our D-Day range. With a picture of Winston on the pumpclip this beer celebrates 76 years of peace.
Arromanche Gold
4.4%
Named after the beach where my father landed on D-Day , this beer is a golden traditional style English IPA. It has citrus and nutty flavours and is dry hopped int he casks for extra flavour. All the hops are English. This beer is part of our D-Day range.
Omaha
4.4%
Named after one of the American beaches, this beer is a golden American IPA with a big hit of strong hops. Brewed using all American hops. This beer is part of our D-Day range.
Magog Sundance
4.1%
Named after the local ladies side, this is a golden Pilsner style beer, which is malty with a big sweet aroma.
Traditional IPA
4.4%
An amber beer, brewed with barley, yeast, water and whole English hops (in the brew and in the cask).
Pebble Beach
4.1%
A light golden colour with hints of orange and tropical fruit in the flavour. It has a long smooth, fruit aftertaste, with hints of passionfruit.
Schooner Blond
4.6%
A golden yellow colour with big summer fruit flavours and hints of passion fruit, pineapple and orange.
Quatre Bras
4.6%
A golden Kreik (cherry) beer. The taste is initially sweet, but with citrus hops the cherry flavours soon start to become more prevalent and with the cherry comes a bitterness. The aroma lingers on.
Capstan
5%
A golden amber colour with lost of fruit flavours, including banana and peach. There is a long, almost sweet, aftertaste, which is matched by the aroma.
Coconut Porter
6%
An extremely dark beer with hints of toast, but predominately coconut. The ‘mouth-feel’ of the beer is entirely coconut.
Duke's Toast
6.6%
With a burnished gold colour, this beer is a version of the Belgian Saison. It has citrus fruit flavours with pepper and a hint of sourness in the background. The aroma is a continuation of these flavours and continues on.
Autumn Beers
Horsham Old
4.5%
Every October we launch our autumnal beer, Horsham Old. It is dark, smooth and warming, with a background of liquorice and burnt toast. Brewed from a King and Barnes recipe, it is a real hark back to the past. Primed with molasses sugar, Horsham Old is launched on the first Friday in October with it’s own festival in the brewery.
Headless Horseman
6%
An oatmeal stout, with a background of burnt toast. The oats give a smooth aromatic, biscuity maltiness, which leaves a long, sweet, aromatic flavour in the mouth. Dark & sinister, strong & scary.
Falling Leaves IPA
3.9%
Amber to chestnut colour, a smooth malty flavour with a big orange citrus, aromatic finish.
Ghost Buster
4.6%
A dark, sinister beer with bitter chocolate flavours that move to liquorice and treacle, with a hint of mulled wine. It has a huge treacle toffee and wine aroma, which attracts you to drink some more.
Persian Princess
6%
Our double award winning coffee porter. Dark and smooth with a burst fo coffee flavour, from the Arabica beans used in the brew.
Hoedown
6%
A kristal wizen beer that is smooth with a sweet orange background and balanced wit a bitter, fruity coriander bite.
Duke's Toast
6.6%
With a burnished gold colour, this beer is a version of the Belgian Saison. It has citrus fruit flavours with pepper and a hint of sourness in the background. The aroma is a continuation of these flavours and continues on.
Winter Beers
Watch this space for our list of Christmas beers.
Tryanuary IPA
4.1%
Golden beer with a big hit of grapefruit and passion fruit. Definitely one to try in January.
Persian Princess
6%
Our double award winning coffee porter. Dark and smooth with a burst fo coffee flavour, from the Arabica beans used in the brew.
Horsham Old
4.5%
Every October we launch our autumnal beer, Horsham Old. It is dark, smooth and warming, with a background of liquorice and burnt toast. Brewed from a King and Barnes recipe, it is a real hark back to the past. Primed with molasses sugar, Horsham Old is launched on the first Friday in October with it’s own festival in the brewery.
Christmas Pudding Porter
5.5%
Xmas Old
4.5%
Fantastic old ale with a seasonal hint of mulled wine.
Xmas Maximus
7.4%
A chocolate orange stout.
Xmas IPA
4.1%
Golden colour with a big helping of citrus and passion fruit. Santa’s favourite beer.
Xmas Maximus
4.6%
Brewed with added oranges.
Feast of Stephen
3.8%
Sports Beers
See our monthly newsletter to find out when the sports beers are available.
Red Rose Mild
4.9%
A dark mild, with a red ruby hint. Deep flavours of treacle toffee and toast with hints of red berries. A flavour you need to keep sampling an easy to drink.
Swing Low
3.6%
Amber coloured beer, brewed using Kent & Sussex hops.
English IPA
3.9%
Six Nations IPA
4%
Golden beer, brewed using six different hops.
All Black IPA
4%
The flavour has hints of burnt toast from the dark malts, but is awash with deep, chewy malt & hop flavours from the toasted toast and Sussex & Kent hops.
Dr French's Special Reserve
The Special Reserve is a collection of seasonal beers that have been ages in whiskey casks for 3+ months. These exclusive bottled beers have limited stocks.
Dr French's Whisky Rye
8.2%
A reddish hue with flavour s on layer upon layer. First you get whisky, then grassy bitter hops, which morph into bitter red fruits. Behind this you can detect hints of brown , malty bread. But you don’t get a chance to forget the whisky, as this flavour lingers on and on, with a long aftertaste.
Dr French's Old Remedy
4%
A fantastic dark, rich stout, left to improve in whisky casks for 12 months.
Special Reserve
Here at Weltons we have developed a range of beers that will excite your taste buds. We have taken perfectly good, in fact fantastic, beer and matured it in whisky casks 3 – 12 months. The results are extraordinary. These beers have complex flavours that would usually only be found in Belgian beers. They are released on draught and in bottles.
US Congress Special Reserve
5%
Golden coloured, citrus flavoured with a background of oak and smooth whisky. A long and aromatic flavour, with hints of vanilla, wood, whisky and fruit, all teasing your tastebuds.
Headless Horseman Special Reserve
6%
A very dark, smooth tasting oatmeal stout, with a background of oak and whisky and hints of vanilla. Dark, sinister, strong and scary.
Ray's Whisky Wood Porter
4.7%
A fantastic dark, rich stout, left to improve in whisky casks.
Topper Special Reserve
4%
Dark, mild and smooth treacle toffee flavoured beer.
Churchillian Special Reserve
6.6%
Kentucky Rooter Special Reserve
4%
A golden, hoppy IPA that was matured in Kentucky Bourbon whisky casks, used for maturing Laphroaig whisky. The beer is fruity, with a hint of smoke and peat that combine to create a long bitter, refreshing drink.
* These beers are seasonal so may change and will have limited availability.